Tombuie SmokehouseGordon, Berwickshire

Specialist Meat & Game Smoker

Tombuie Smokehouse is a specialist meat and game smoker, based at Hardiesmill, that cold smokes over oak. Tombuie's focus is on producing high quality products that are innovative, subtle and delicate, so appealing to a wider range of palates than most smoked food. Everything is hand-checked before distribution, right down to the slice, to ensure consistency in quality. Hence, perhaps, why their products have been exhibited in the VIP suite at the Bocuse d'Or (the culinary Olympics) in 2009 and 2011.

Working together as sister companies, Hardiesmill and Tombuie Smokehouse look to add something a little bit special to the plate.

Awards

Won Scotland Food & Drink Excellence Award in 2008

Exhibited "Smoked Leg of Scotch Lamb" & the new "Wisps of Scotch Lamb" at the Bocuse d'Or in 2011

Products

Smoked Chicken, Honey Roasted Smoked Duck, Smoked Leg & Wisps of Lamb, Smoked Cheddar Cheese, Smoked Guinea Fowl, Honey Roasted Smoked Ham, Dry-Cured Smoked Bacon, Carpaccio-Cut Smoked Beef, Sweet Cured Beef, Traditional Pastrami, Smoked Beef Pate

Notes

Our products are available to purchase online at www.hardiesmill.co.uk or by phone 01573 410797. Our butchery is also open Monday-Friday from 8.30am until 4.30pm (or by appointment) where you can purchase Tombuie's products (although some may require ordering so please call to check availability). Or you can visit us at Peebles, Kelso, Berwick or Alnwick Farmers' Markets.